Eggs Benedict
$18.99Two poached eggs on ham and an English muffin with house-made hollandaise and hash browns.
Breakfast, lunch and dinner, all day. Canadian comfort food, Chinese favourites and homemade pie, five days a week.

Bonnie Martin is a family-run restaurant on Mill Street, a short walk from the murals that made Chemainus famous. We have been cooking home-style Canadian and Chinese food here since 1998.
Come in for eggs Benedict in the morning, a burger or a clubhouse at lunch, and curry chicken, a steak dinner or a bowl of wor won ton soup at night. Everything on the menu is served all day, and most of it can be packed up to take home.
If you have an allergy, let your server know. We can often suggest other options.


A few of the plates people come back for. The full menu has more than a hundred more.
Two poached eggs on ham and an English muffin with house-made hollandaise and hash browns.
House-made beef patty, cheddar, grilled mushrooms, crisp bacon and garlic dill mayo.
Pork dumplings, rice noodles, chicken, barbecue pork and prawns in our house chicken broth.
Breaded or grilled, on rice, fries or coleslaw, topped with fried onions and served with garlic toast.
Grilled chicken, cheddar, tomato and green onion, with sour cream and salsa.
Three eggs with peppers, green onion, mushroom, celery and ham, topped with cheddar.
Our pies are piled high with whipped cream, and the flavours change with the day. Ask your server what came out of the oven this morning.




Chemainus is known across BC for its outdoor murals. Inside Bonnie Martin, look for the hand-painted saw blades, the same landscapes you will find on each page of our menu. Stop in for lunch on your mural walk.
Every dish on the menu can be packed to go, from a single burger to stir fry and chow mein for the whole family.
250-246-1068
2877 Mill Street
Chemainus, BC V0R 1K0
In downtown Chemainus, on Vancouver Island between Duncan and Ladysmith.
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 9 am – 8 pm |
| Thursday | 9 am – 8 pm |
| Friday | 9 am – 8 pm |
| Saturday | 9 am – 8 pm |
| Sunday | 9 am – 8 pm |
Breakfast, lunch and dinner are all served all day.
Call for take-out or large groups: